Almond Cinnamon Spread 225g

$15.95 AUD
This spread is a next level nut spread! Combined with buckwheat cakes it reminds you of the crunchy cinnamon scroll or cinnamon doughnut flavour with the only difference - it's actually good for you!
    • Gluten & Dairy Free
    • Sprouted, RAW
    • Made with Australian Almonds

    This delicious spread is made by sprouting Australian almonds and cashew nuts. Then blend these nuts into a fine butter along with coconut oil, coconut palm sugar and cinnamon. Cinnamon gives this spread a lovely warm and sweet flavour. Created by Aussie nutritionist who believes that every time we eat is an opportunity to nourish yourself.

      SERVING SUGGESTIONS

      • I’m delicious on Buckwheat Cakes or Oat-Barley Cakes
      • Or on a sliced apple as a healthy snack
      • Or use me as a healthy icing alternative
      INGREDIENTS

      Australian almonds [51%], cashew nuts, organic coconut oil, organic coconut palm sugar, organic cinnamon powder [2%] and sea salt.

      ALLERGEN ADVICE:
      CONTAINS: ALMONDS & CASHEWS May contain: other tree nuts and peanuts from the processing line

      Separation of oils may occur and the coconut palm sugar can settle on the bottom of the spread. Simply give the nut butter a good stir before serving. May contain the occasional fragment of shell. Please chew carefully.

      Customer Reviews

      Based on 8 reviews
      88%
      (7)
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      13%
      (1)
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      D
      Dasha Lobanova
      Delicious

      Have this with the buckwheat cakes daily for breakfast.

      A
      Ann-Marie Sultana
      Snack time

      The almond cinnamon spread is so delicious it’s hard to stop eating it especially on the buckwheat cakes

      L
      Lisa Fitzgerald
      Nice but not what I expected

      Tasty when eaten with the creamed honey on the buckwheat cakes . I expected more of a sweet cinnamon taste however it’s more of a nutty. Still enjoyed it

      T
      Trindi Walker
      So delicious

      Pleasantly surprised at how delicious this is. The whole family enjoy it

      M
      Melissa
      Yum!

      I really enjoy this spread on the buckwheat cakes. I feel like I’m having something quite indulgent but without the sore belly afterwards. Really yum!

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