NEW Sensational Buckwheat Waffle Mix (Gluten Free, Grain Free, Dairy Free, Australian made)
Your Sunday Brunch Just Got Better: Introducing Sensational Gluten Free Buckwheat Waffles!
Most people think that making gluten free waffles is impossible. Or rather, they know it is possible, but they think that they can’t get them to come out all fluffy and crispy like waffles should be.
Often, gluten free waffles turn out dense, soggy, and disappointing. Sure, you can buy waffles that are gluten free and ready to eat, but they don’t always hit the mark either. Are you doomed to never again enjoy another waffle to stay gluten free?
Not so fast…at Eat To Live we created Buckwheat Waffle Mix just for you! These buckwheat waffles are sensational, made with Australian chemical free buckwheat flour, they include important nutrients that help you stay full and satisfied. When you buy this mix, you can make gluten free waffles any time the mood strikes.
Go dust off that waffle iron or go get a new one in time for your spectacular Sunday brunch!
Buckwheat Waffle Mix Ingredients:
Australian Chemical Free Buckwheat Flour, Tapioca Flour, Coconut Sugar, Aluminium Free Baking Powder, Cinnamon, Sea Salt.
✔ Gluten Free
✔ Grain Free
✔ Soy Free
✔ Dairy Free
✔ Refined Sugar Free
✔ No Added Nasties
✔ 100% Natural
✔ Nutritious
✔ Wholefood
✔ Crispy on the outside and fluffy inside
How to Make Buckwheat Waffles:
To make buckwheat waffles you will need 1.5 cup yoghurt (vegan or dairy), 2/3 cup milk (vegan or dairy), 2 eggs and 80g oil. The exact instruction you will find on the back of the packaging.
How to Serve Buckwheat Waffles:
You can serve your waffles with anything you like - sweet or savoury. Here are some of our favourite suggestions to get you started:
- Maple syrup or honey
- Butter
- Raspberry Chia Jam
- Melted Chocolate
- Fresh fruits (like strawberries, blueberries, raspberries, or banana slices)
- Yoghurt
- Whipped Cream
- Ice Cream
- Nut Butter
- Bacon and Eggs
Try Eat To Live Sensational Buckwheat Waffle Mix Today!