BUCKWHEAT CAKES with Hemp (Gluten Free)
INGREDIENTS: Organic Buckwheat, Hemp Seeds, Oregano, Sea Salt. (Gluten Free)
Buckwheat Cakes with Hemp offer a unique combination of subtle, earthy, and herbal flavors with Hemp’s famous essential nutrients. These nutrients include complete proteins, 12 fatty acids, and plenty of vitamins and minerals, especially vitamin E.
Hemp Seeds are an amazing “super food” product that contain the perfect blend of Omega 3, 6, and 9. They also contain readily available vegan protein and many beneficial vitamins and minerals such as iron, zinc, B vitamins, vitamin E, magnesium, and potassium. Hemp’s complex nutritional profile is well known for being easily absorbed, anti-inflammatory, and beneficial for joint, skin, cognitive, and digestive health.
Buckwheat Cakes are of course very healthy on their own, but with hemp added to their formula, their nutrient profile and taste are enhanced in the best ways possible. Hemp nicely compliments the taste of buckwheat. Both have earthy undertones, but while buckwheat is nuttier, hemp adds a subtle herbal component. They pair well with any spread and with these cakes, you never have to sacrifice taste for health.
They are a perfect combination for those looking to maximize their nutritional intake.
I love these buckwheat cakes. I have never liked ordinary rice or corn varieties but Eat to Live buckwheat cakes have become a lunch staple.
The added hemp seeds are a great boost to an already healthy snack. A great gluten free, healthy product and goes with any toppings.
Delicious product, this is now a family favourite and the teenage boys love it! Quick delivery and great quality product.
Delicious! Love all the buckwheat cakes - and so do my kids ☺️
Love them and eat them everyday for lunch