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THIS ISN'T A RICE CAKE. IT'S BETTER!

BUCKWHEAT CAKES

✔ Gluten & Grain Free - no bloating

✔ Low Carb - only 5g per slice

✔ Flavoursome - not bland

✔ Made Fresh Daily in NSW

WHY EAT BUCKWHEAT CAKES?

  • ✔ Gluten Free

  • ✔ Grain Free (it's a seed!)

  • ✔ 60% More Protein Than Rice

  • ✔ Low GI

  • ✔ Low FODMAP

  • ✔ 5 g of Carbs per Slice Only

  • ✔ Gentle on Digestion

  • ✔ Paleo

  • ✔ Vegan

  • ✔ Organic Buckwheat

  • ✔ Source of Fibre

Learn More

MY STORY

Hi, I’m Diana, and for 10 years of my life, I’ve been literally obsessed with making sourdough bread as an artisan baker. Then I got into fitness and nutrition education, and saw a huge problem!

I realised there were no bread alternatives without gluten while still using clean nourishing ingredients.

That is when I decided to combine my passion for bread and fitness and create my own. The journey was bumpy, but I got there in the end.

Read Full Story

Better Breakfasts — High Protein, Less Bread.

WHAT ABOUT THE CARBS?

Most people with diabetes are told:

"Avoid carbs!"

But here's what the science actually says:

"Not all carbs are created equally."


✔ According to the GI Foundation (University of Sydney), low-GI carbs like buckwheat support better blood sugar control than cutting out all carbs.

✔ Harvard Health recommends pairing complex carbs with protein and healthy fats to help stabilise blood sugar.

✔ Eat carbs earlier in the day, when your body needs fuel most.

The Secret to Crunchy Cakes — The Perfect Jar!

Glass Storage Jar with Wooden Lid. Perfect for Our Cakes!Glass Storage Jar with Wooden Lid. Perfect for Our Cakes!

More Ways to Love Buckwheat

Buckwheat Banana Bread Mix

Buckwheat Waffle & Pancake Mix

Buckwheat Porridge

Buckwheat Coconut Granola

Frequently Asked Questions

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