✔ Gluten & Grain Free - no bloating
✔ Low Carb - only 5g per slice
✔ Flavoursome - not bland
✔ Made Fresh Daily in NSW
Our Products
WHY EAT BUCKWHEAT CAKES?
✔ Gluten Free
✔ Grain Free (it's a seed!)
✔ 60% More Protein Than Rice
✔ Low GI
✔ Low FODMAP
✔ 5 g of Carbs per Slice Only
✔ Gentle on Digestion
✔ Paleo
✔ Vegan
✔ Organic Buckwheat
✔ Source of Fibre
MY STORY
Hi, I’m Diana, and for 10 years of my life, I’ve been literally obsessed with making sourdough bread as an artisan baker. Then I got into fitness and nutrition education, and saw a huge problem!
I realised there were no bread alternatives without gluten while still using clean nourishing ingredients.
That is when I decided to combine my passion for bread and fitness and create my own. The journey was bumpy, but I got there in the end.
Better Breakfasts — High Protein, Less Bread.
WHAT ABOUT THE CARBS?
Most people with diabetes are told:
"Avoid carbs!"
But here's what the science actually says:
"Not all carbs are created equally."
✔ According to the GI Foundation (University of Sydney), low-GI carbs like buckwheat support better blood sugar control than cutting out all carbs.
✔ Harvard Health recommends pairing complex carbs with protein and healthy fats to help stabilise blood sugar.
✔ Eat carbs earlier in the day, when your body needs fuel most.
The Secret to Crunchy Cakes — The Perfect Jar!
More Ways to Love Buckwheat
Buckwheat Banana Bread Mix
Buckwheat Waffle & Pancake Mix
Buckwheat Porridge
Buckwheat Coconut Granola
Let customers speak for us
Fantastic product
I have tried other cakes, but keep coming back to Eat to Live Buckwheat cakes,
even made a snack from them by topping with peanut butter, melted chocolate and chopped nuts. Wow, just like a Snickers bar
I think your packaging looks great but there's so much to dispose of. Your cakes are much firmer than say rice cakes so maybe for bulk orders you could ditch the packaging. I'd be happy to be a trial as I will be ordering again, Terry
I got this bundle for my son who is living away from home. It's important to me that he maintains a healthy diet while he's away. These are so much better, nicer and healthier than other snacks.
Very tasty & goes with savory or sweet toppings. Highly recommend 😃
I found this to be quite good, to me the taste was somewhere in between Marmite and Vegemite. Was great on the buckwheat cakes.
I purchased two of the bread mix. The first one I made a couple of days ago, I added some chopped walnuts. My doctor has temporarily taken me off wheat flour and told me to add nuts to my diet. It is absolutely delicious but I will try the other one without nuts.
The lemon spread is delicious, the buckwheat is very tasty and the jar is a great idea . I haven’t made the bread yet but I am sure it will be terrific. Very pleased to take the chance to try the buckwheat as I am trying to cut down on bread and a couple of friends have asked me to order them some as well. Very pleased with all that I ordered and will be ordering more. Thank you for creating these products
Bought the plain and garlic and rosemary versions. Love both.
I love these buckwheat cakes. They're good for you and don't overload you with calories.
Wholesome, tasty, light, crunchy and versatile. The original are very nice but I also like the taste of the hemp seeds. I need to reduce my weight so these are great for lunch topped with cottage cheese, tuna, boiled egg, anything you fancy really. If I need a sweet treat I top with peanut butter or a little jam 😏 😋
Haven't used this product yet, but I'm in for more Buckwheat Banana Bread Mix. YUMMIEST.
I am so pleased I decided to try these. Love all the products including the granola.
Guilt free gut friendly goodness and its so yummy
My mum even borrowed a box after trying some at mine. The jar is perfect too... in the past corn or rice thins I used to open would go stale but these stay fresh in the jar
Frequently Asked Questions
You can find our buckwheat cakes at select stockists across Australia. View Our Stockists
They’re toasty, nutty, and super crunchy - not bland at all. Think of it as bread, without the need for toasting.
Yes - each cake contains just 5g of low-GI, complex carbs, they're perfect for anyone following a low-carb lifestyle.
Yes - with just 5g of carbs per cake, they fit well into most moderate keto diets, especially for those aiming for around 40g of carbs per day.
Yes - buckwheat is gluten-free (despite the name, it’s not related to wheat). We make all our products in a dedicated gluten-free facility, and they’re tested to ensure they’re safe for coeliacs.
The most important is to keep them airtight to maintain freshness and crunch.
That’s why we offer our special storage glass jars - designed to fit them perfectly and look stylish on your kitchen bench. Shop the Jar.
Yes - if buckwheat cakes lose their crispiness, just heat 2 cakes for 20 seconds in the microwave, or briefly warm them in a toaster or oven to bring back the crunch.
Join the Community
@EATTOLIVEAU